Our Products
Soto Junmai Daiginjo
Rice: Yamada nishiki rice
Rice-Polishing Ratio: 35%
Brewery Location: Niigita Prefecture
Food Pairings: Aperitif | seafood | Fruits
Tasting Notes: Apple | Cucumber | Melon
Aromas: Strawberry | Cream | procuitto
Keywords: Smooth and crisp
SOTO, MEANING 'OUTSIDE' IN JAPANESE, IS A CELEBRATION OF THE EARTH'S PUREST ELEMENTS BROUGHT TOGETHER TO MAKE THIS PREMIUM QUALITY ALL-NATURAL PRODUCT.
Soto Junmai Black
Junmai
Rice: Yamada nishiki rice
Rice-Polishing Ratio: 35%
Brewery Location: Niigita Prefecture
Food Pairings: Aperitif | seafood | Fruits
Tasting Notes: Apple | Soft Rice | Umami
Aromas: Strawberry | Cream | procuitto
Keywords: Smooth and crisp
Rice: Yamada Nishiki
Rice-Polishing Ratio: 40%
Brewery Location: Gunma
Food Pairings: All Japanese Food
Tasting Notes: An enticing and elegant aroma that refreshes and clenses the senses. Splendidly blanced with a finish like a gust of cool wind on a warm summer day. Floral and grain notes.
Rice: 30% Yamada Nishiki from Hyogo for koji
70% Gin No Sei from Akita for brewing
Rice-Polishing Ratio: 40%
Brewery Location: Gunma
Food Pairings: All Japanese Food
Yuki no bosh junmai daiginjo
Light and dry
Tasting Notes: Orange | Flower | Spearmint
40-60- 70f
Yuki no Bosha is brewed in Tohoku region.
Pairing sushi/sashimi | seafood
Yuki no Bosha Chosetsu “The Sound of Snow”
Rice: Yamada nishiki rice
Rice-Polishing Ratio: 35%
Brewery Location: Akita Prefecture in the Tohoku region
Food Pairings: Aperitif | seafood | Fruits
Tasting Notes: Asain pear | Cream | Flower
Keywords: Light and Sweet
Toko Ultraluxe Junmai Daiginjo
Rice: Yamada nishiki rice
Rice-Polishing Ratio: 35%
Brewery Location: Yamagata prefecture in the Tohoku region
Food Pairings: Fruits | Cheese | Seafood
Tasting Notes: Pineapple | Rose | Violets
Keywords: Light and sweet
Latest Sake List
Deal of the Week